Fluffy Chix Cook

▼
Tuesday, December 24, 2013

The New Atkins Made Easy by Colette Heimowitz, MS

›
I promised two books for your last minute Christmas wish list or shopping list. Here is the second book! And what a book it is. When Ki...
Tuesday, December 17, 2013

NOURISHED, Truly Nourished!

›
I'm going to spend the next couple of posts bringing you two very important books that in my opinion, make great Christmas presents--fo...
Friday, December 13, 2013

Christmas "Roast Beast" aka Standing Rib or Prime Rib Roast

›
Festive Standing Rib Roast for Christmas Christmas Eve Dinner - Standing Rib Roast aka Prime Rib I've sorted through and deci...
Wednesday, December 4, 2013

I Fought The Slaw And The Slaw Won

›
Winter Is Coming Asian Broccoli Slaw - Get your slaw on, y'all! There I said it. That nasty "W" word. Many of you drea...
5 comments:
Wednesday, November 27, 2013

Leftover, Leftover Thanksgiving!

›
What to do with leftover Thanksgiving Turkey when you want something different! Leftover Thanksgiving turkey gets new life with versati...
2 comments:
Saturday, April 20, 2013

How To Trim, Cut, and Cook Pork Tender - A Perfect Primal and Low Carb Meal

›
Coming soon to a Fluffy Chix Cook blog near you! (hehe) I'm working on a post that takes you step-by-step through trimming, portionin...
7 comments:
Saturday, April 13, 2013

Sneak Peek Behind the Scenes of CarbSmart Magazine!

›
CarbSmart Magazine available in iPad and iPad Retina I promised you a behind the scenes sneak peek at CarbSmart Magazine (digital versi...
5 comments:
Wednesday, April 10, 2013

Ugly Green Beans (UGB)

›
Beautiful, fresh green beans. Washed and ready. You might wonder how a green bean could ever be called ugly. Green beans are perfectly ...
2 comments:
Saturday, April 6, 2013

Low Carb Homestyle Southern Bacon Gravy and Low Carb Biscuits for Breakfast, Brunch or Brinner

›
Low Carb Southern Bacon Gravy with Low Carb Biscuits along with fried eggs, sugar free preserves and grape tomatoes If we are truly wha...
2 comments:
Thursday, March 28, 2013

Son of Zoodle - a Veggie Tale of Zucchini - rific Tagliatelle Proportions - a Low Carb Pasta Lover's Treasure

›
This is a publice service announcement.  Son of Zoodle unleashed. Son of Zoodle is unleashed upon humanity!!!! You remember my Oodl...
6 comments:
‹
›
Home
View web version
My photo
susiet
Houston, Texas, United States
(That's me, Susie, in the glasses!) I'm just a fluffy chix who's lost over 94lbs (56 of those pounds during treament for Stage IIIC Breast Cancer...)
View my complete profile
Powered by Blogger.