Showing posts with label Salmon. Show all posts
Showing posts with label Salmon. Show all posts

Sunday, July 8, 2012

Salmon Salad Niçoise – IS the Big Salad

Salmon Salad Niçoise embodies summer.

Salmon Niçoise Salad is a graceful and elegant
main course salad.
Ah yes, the “big salad” of Seinfeld fame. I can’t help but think of Elaine every time I build a salad – which is daily.

I have at least one “big salad” per day. I admit it. They take different flavors and I would rival any of my big salads against the ones featured at the Seinfeld diner.

I play favorites, too. My current favorite big salads are a chopped salad, which I make almost every evening as part of our supper, and the more artfully arranged, Queen of Composed Salads – the Niçoise Salad, that’s a meal in and of itself.

I call the Salad Niçoise a “destination salad” because you don’t just “happen” or back into this salad. You plan and take measures to arrive at the Salad Niçoise as your main course. And oh my, the scenery in the making is outstanding. It is a deliberate and proud salad.

Sunday, April 29, 2012

Tomato Feta Stack and Mustard Glazed Salmon

Day 12 - 2Week Atkins Induction

Dr. Seussesque Tomato Feta Stack with
Mustard Glazed Salmon
Thanks for being patient. I took yesterday off, blog-free. I needed to rest and refuel my engines! But never fear, I still remained a sturdy and stauch Inductioneer. I’m on the downhill side of the most restrictive period of Atkins Induction (and also Phase I of South Beach).

This post is actually about Friday’s nutrition and menus. It was another Fasting Meatless Friday – always a challenge in a home headed by a meat-and-taters guy, and 5 sock monkey boys who also think meat and potatoes (and bananas) hung the moon. No, I can’t forget the bananas for the boys. They have them at every meal and

Monday, April 9, 2012

Oven Fried, Low Carb, Gluten, Nut, Soy-Free (GNS-Free) Salmon Croquettes

All The Flavor – Hold The Guilt!

Healthy, Oven Baked, Low Carb, Gluten, Soy, Nut-Free
(GNS-Free) Salmon Croquette Patties taste awesome!
Growing up in a three-bedroom house with five kids, a mom, a dad and grandmother often meant eating on the cheap. But even though Mama could out-frugal the entire neighborhood, food in our house never tasted less than marvelous.

Two cans of pink salmon cost less than a dollar back then and could feed a family of eight. Do you wonder why Salmon Croquettes frequently appeared on the menu with only slight resistance from Dad and the boys?

See, Mom had it figured out. Salmon Croquettes provided a great calcium delivery system for growing bones. They cost pennies to make, could be extended