Digestion Relief -- Shhhhhhh -- Can We Say, Constipation?

Occasional Irregularity Strikes Us All At Some Time in Our Low Carb Journey! 

Misty Humphrey of Healthy Transitions is a certified
holistic nutrition coach who gives empathy, support,
and shows you how to reclaim health!

Thanks to my dear friend, Misty Humphrey, certified holistic nutritionist and health coach, you will finally be able to answer the question of how to tame your gut and end constipation while following a low carb-keto, paleo and primal lifestyle. Misty will tell you some of the main causes for constipation and teach you how to tame those mean grumblies once and for all. Misty will give you the full poop on poop! So don't miss a word and take notes! You never know when you will face a bout of occasional irregularity.

Please be sure to visit Misty at Healthy Transitions, where you can find free online diet plans of many different persuasions (cuz face it, there's no one-size-fits-all-lifestyle-solution)...and the best part of all is that you can hire Misty to become your personal wellness coach and holistic nutrition counselor. She tailors meal plans and gives recipes to fit your exact nutritional needs!

And Misty doesn't counsel from a "high in the ivory towers position." She knows what it's like to battle disease, weight, and all the issues that come with being sick and fat. Misty has successfully maintained an 85+ weight loss and brings empathy and caring to her practice. She shows us how to "be an example of disease prevention not disease maintenance. Eat well feel well!"


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So Join Us a We Discuss: Digestion Relief, the Constipation Report!

Heavenly Healthified Low Carb Strawberry Shortcake from Cut The Wheat Blog

Sometimes I just have to stand in awe of the talented cooks, chefs, recipe developers and writers in our low carb, keto, paleo/primal community.

Dayum, shahzayum! That's a mouthful! But not as big a mouthful as her heavenly stack of "Oh-Sweet-Baby-Jesus-Of-The-Golden-Fleece-Diapers-Hold-Me" deliciousness that is Leeann's Strawberry Shortcake recipe. Leeann is the creator and cook extraordinaire of Cut The Wheat Ditch The Sugar, a spectacular low carb blog that you simply must visit. And visit often!

Creamy Low Carb Chicken and Dumplings

Low carb and luscious, bone broth simmers for hours.

Join Susie T. for the Fluffy Chix Cook secret to Low Carb Chicken and Dumpling Bliss. And while you're here, she'll clue you into alternate uses for Low Carb Dumplings - Susie's Tweak. You won't believe you are living a low carb, keto lifestyle with this delicious recipe for the ultimate comfort food.

I Have a Dream (aka A Low Carb Dumpling In Every Pot)

Low carb chicken and dumplings the stuff diet freedom
and dream are made of...

Psylli Susie T. of Fluffy Chix Cook, has a dream. A dream of which she is certain, Dr. King would approve. A dream of health and low carb freedom. and paleo-prosperity for all Americans, no, the entire world. Join her as she discusses why a low carb dumpling in every pot, or a pot of low carb chicken and dumplings in every kitchen could end world domination of evil food giants threatening and enslaving all of humanity.

Rockin' Radish Browns

Keto-licious brunch totals only 7g Net Carbs! Radish
Browns compliment fried eggs, bacon, turkey sausage
and Psylli Turmeric Pancakes

I believe I’ve mentioned once or twice, that Sunday brunch is a special thing between Denny, “the boys” and me. We try to cook a beautiful brunch each week as a way of having time to relax and visit, drink a few cups of quality decaff coffee, and catch up with what’s gone down the previous week and what we face in the coming week. The kitchen feels warm and inviting, the fragrances emanating from it smell divine, and time slows down. Relaxation and joy in the moment is the order of the day. Brunch is the meal I look most forward to each week.

Of Low Carb Breakfast Tacos and Psylli Wraps

Do you think a low carb, keto-approved and gluten free tortilla or wrap is a myth or worse, an oxymoron? Well, Susie T. and Fluffy Chix Cook can show you that low carb, gluten free, keto wraps ARE possible and more, taste awesome! Convenience and flavor-together again. Yippee!

(Apologies in advance--this is going to be one of Fluffy Chix Cook's long-winded posts in praise of a dear friend's Psylli Wrap, a near-perfect and dead-easy low carb tortilla and wrap alternative that is a must-have in your rotation. There are two recipes in this post: one for an amazing Egg and Sausage Breakfast Taco and the other is for my tweaked version of DocP's Psylli Wrap. So be patient. Get a cup of coffee, and come right back now, ya here? Set a spell!)

Low Carb Asparagus Soup

Low Carb Asparagus Soup is a perfect low carb, keto side.

People often assume cream soups are heavy; big calorie and carb-bombs. But that couldn’t be further from the truth with this easy and delicious, Asparagus Soup. In 35 minutes or less you can whip this soup up and hold it until you’re ready to serve dinner, or make it ahead and serve it chilled.

Low Carb Chicken Pot Pie - Deconstructed

Deconstructed low carb chicken pot pie (with
a Mozzarella Stuffed, Parmesan Crusted
Revolutionary Roll just cuz we can)!

We grew up eating Southern comfort food. I am a product of my upbringing. I adore creamy, comfort-y food. It may get boring to you guys that FCC doesn’t post as many “Mediterranean,” “clean-looking,” “healthy-looking,” “light dishes.” I cruise the diet sites and think, “Wow, those are beautiful dishes, I should start making more of 'those'." (Fill in your “those” blank, now.)

The reality is, I do make “those” dishes now and then…mainly in the summer, when it’s hot as hades here in H-town; when we’re all sittin’ around in our underwear, fryin’ eggs on the sidewalk. Then it’s “light foods,” and salads, and Mediterranean food.

Low Carb Beefy Fauxtato Soup - MMMMmmmmmm Good!

Beefy Fauxtatoes Soup with Gruyere Cheese Croutons

We’ve had unseasonably and unreasonably cold weather this winter. In Houston, that just doesn’t happen, and it leads me to question whether or not Global Warming is just a bunch of malarkey? I won’t be distracted from my appointed rounds by politics. So let me say instead that when cold weather strikes, we strike back—with soup! Yes, my friends (all 2 of ya’s), soup is what cures the chilblains of your soul.

Mac N Cheese Zoodles (aka Low Carb Macaroni and Cheese)

Shannon Harding's Mac N Cheese Zoodles from
The Low Carb Dish

My friend Shannon Harding from The Low Carb Dish, a low carb Facebook Group I belong to reminded me about a one-time-true-love. Blue box macaroni and cheese. Yes, I’m a child of the 60-70s and I adored the blue box as soon as I was allowed to taste it (which wasn’t often—Mama was a scratch-cook). I love the Brady Bunch, Leave It To Beaver, and yes, Kraft Macaroni and Cheese. Is it any wonder I’m fluffy?

Korokke - Beef and Fauxtato Croquettes Rule School!

Japanese Korokke - Delicious Low Carb Beef and
Fauxtato Oven-Fried Croquettes

It’s a funny thing how life goes. You’re walkin’ along, minding your own beeswax and things fall into your lap in heavenly accord. That’s what happened last week during a FB session. I saw the heavenly of heavenlies. Japanese Korokke.

If you’re like me, you just said, “Runnnhhhh?”

And your next thought was, “What tha hayull (Texan for h-e-double hockie sticks) are Korokke? They sound like some new-fangled Russian food.”

But you and I would both be wrong.

R-O-N-G, wrong.

Low Carb Cream Gravy – The Southern Elixir Of Comfort and Life!

Southern-style Low Carb Cream Gravy...mmmmMMM!

Ok, claiming that Low Carb Cream Gravy is the Southern cure-all for anything is risky business these days--even for us DFSWs (Delicate Flowers Of Southern Womanhood). We don’t want to get in trouble…but, will say that Cream Gravy, when made properly—aka low carb, makes foods taste better! Especially if those foods also happen to be Oven Fried Anything (like Fluffy’s Oven Chicken Fried Steak) or Roasted Smashed Fauxtatoes!

Roasted Smashed Fauxtatoes

Roasted Smashed Fauxtatoes a great low carb, keto side.

Cauliflower, perhaps the most beloved veggie in the low carb universe, gets prepared soooo many ways in the blogosphere: roast it, toast it, slice it, dice it, send it through a blender…get the picture? Cauliflower is a low carb darling, maybe the poster child! On any given day millions are making mashed cauliflower in their kitchens—avowing it’s resemblance to mashed taters. Swearing allegiance to it!

Atkins Day 14 - The Final Day of 2 Weeks of Inspiring Induction Meals! Ends With (da da duhhhhhh) Crack Slaw!

Jambalaya Crack Slaw is a twist on normal
Crack Slaw made with ground beef. Jambalaya Crack
Slaw features chicken, sausage and shrimp.

Unless you were just dropped off the turnip truck last week, you’ve heard about Crack Slaw. Heck, maybe you’ve even made it. The recipe is legion and has been flying around the low carb world as long as I’ve been around (over 14 years) and maybe longer.

It’s an unlikely recipe for such fame. It’s simple food. Maybe even peasant food. But it has the 3 mysterious components that when combined, goes viral with enthusiasm: cheap, easy, delicious. That’s it.

Atkins Day 13 - The Mighty Juicy Loosey

The Big Nasty = The Mighty Juicy Loosey, low carb,
keto, Atkins Induction-friendly and lovin' life.

First of all I have to apologize to the academy. My pic of the Mighty Blue Cheese Juicy Loosey is an old image. I was too incredibly, PSYCHOLOGICALLY starved at the mere thought of this beauty, there was no way I wasn't gonna sit down and enjoy it piping hot and melti-licious as soon as it came off the fire.

There I said it. By the time these bad boys were off the grill and on our plate, it was as if my tummeh was sayin’, “Get. In. Mah. Belleh!”

NOW!

And who am I to argue with “the man?”

Atkins Induction Day 11 - A Newbie's Guide to Meal Planning!

Well whaddayaknow! We DO eat salads during Atkins Induction!

When you first start out on Atkins Induction, meal planning may feel daunting. How do you count carbs? How do you know you won’t run out too soon? How do you know WHAT to eat!? Oh my! Intimidating! You only have 20g of Net Carbs during Atkins Induction? As I’ve demonstrated on my fasting days (not part of Atkins Induction), it’s easy to eat 20g of net carbs in a single meal! The CHALLENGE is figuring out how to spread those carbs over an entire day – 3 meals and possibly snacks if you need them!

Venison Meatloaf Makes a Great Atkins Induction Dinner!

Venison Meatloaf - a GREAT Atkins Induction Meal

I love windfalls. Completely unexpected, we were blessed this week with a windfall of epic proportions! A friend brought us a package of ground venison, some venison backstrap, and wild boar steaks along with a bit of venison sausage. I couldn’t believe our good fortune! You see, we grew up with hunter-gather daddy who loved to hunt and fish. Most of our meat was shot, caught, or wrestled to the ground with pure skill and cunning! And Dad was feeding a family with 2 growing boy, plus 3 daughters with healthy appetites, in addition to Mom and WaWa (Dad’s mama). So that was no easy feat to bag enough wild game for that size a family. But he did it. Successfully!