Tuesday, April 10, 2012

Low Carb Zucchini & Yellow Squash Linguini With Garlic and Tomatoes - It's Gluten Free Too!

Zucchini & Yellow Squash Linguini served with
LC, GNS-Free Salmon Croquettes make a perfectly light meal.
Get Behind Me Satan (er, oommph, I mean Pasta)!

In the old, pre-low carb days – you could call it my PLC Days, I was a pasta ho.


People on the street inelegantly called out to me, “Hey, Pasta Ho. How ya doin? I see you’re wearin’ last week’s pasta on your booty today!”


It was true. I could “look” at pasta and simply bypass my mouth, tape it to my thighs and call it a day. Pasta was my kryptonite. And I would have happily eaten it every day and frequently did, alas my 314lbs of fluffiness. There was something about twirling and dancing with it. It was as much about the habit as the taste although my pasta was TDF! TDF! TDF!!!!