Put Induction Friendly Tortillas Back On The Menu - Atkins Induction Day 5

Coconut Pumpkin Tortillas are Induction-friendly

Sundays in our house always come with a big breakfast or brunch and endless hot cups of coffee. It’s our time to leisurely decompress and enjoy visiting with each other, having amazing coffee and delicious food. There is no diet mentality, not even when we’re doing Atkins Induction. Not at brunch nor any meal. Deprivation optional is our philosophy.

Six Simple Golden Rules to Great Grilled Steak

Six Golden Rules to Great Steak - a Timeless Classic from our Daddy to Yours

Grilled Ribeye, Asparagus in Browned Butter and
Chopped Salad with Blue Cheese and House Vinaigrette.

Steak was a delicacy in our house. Not only was it expensive, but we had to make a special trip to the grocery and it seemed like Daddy had to talk to the butcher for hours in order to procure it. I would twiddle my thumbs, run up and down isles and touch every package of meat in the case, while Daddy talked shop with his butcher pal.

Our dad hunted and between him and the boys, plus Nanny and myself, we managed to put most of the meat on our table from the wild: venison, pig, dove, ducks, geese, turkey, rabbit, squirrel, fish, crab, shrimp and heck, even the odd armadillo – it is Texas after all. So we didn’t see the butcher very often. We even made our own ground meat, chili meat and sausage.