Of Low Carb Breakfast Tacos and Psylli Wraps

Do you think a low carb, keto-approved and gluten free tortilla or wrap is a myth or worse, an oxymoron? Well, Susie T. and Fluffy Chix Cook can show you that low carb, gluten free, keto wraps ARE possible and more, taste awesome! Convenience and flavor-together again. Yippee!

(Apologies in advance--this is going to be one of Fluffy Chix Cook's long-winded posts in praise of a dear friend's Psylli Wrap, a near-perfect and dead-easy low carb tortilla and wrap alternative that is a must-have in your rotation. There are two recipes in this post: one for an amazing Egg and Sausage Breakfast Taco and the other is for my tweaked version of DocP's Psylli Wrap. So be patient. Get a cup of coffee, and come right back now, ya here? Set a spell!)

Tex-Mex Baked Eggs for Breakfast, Brunch or Brinner

Tex-Mex Baked Eggs so easy and so delicious!

Thank God Thanksgiving is over for another year! I don’t know about you, but I look forward to the holiday and work towards the build-up, planning and dashing and cooking and exhausting myself in the bargain. I’m betting you do too.

This year, we had three days of celebrations and that was maybe one day too long, especially in light of surgery just a short 11 weeks ago. By the third celebration, I developed a massive headache that left me feeling sick to my tummy and weak, right at the height of the party, too! Boo sis!!!

In retrospect I should have skipped Saturday to save up for Sunday. But I tried to do it all. Does that sound familiar? We forget limits!