Ok guys! I need a little help, please!
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| Indecisions buggin' me... |
I am having problems deciding on the next blog post. My mind is tied up in all kinds of knots this morning and I simply cannot proceed until I work out this dilemma. Would you help me? Please, purty please?
This is your chance to tell me in a comment, just exactly what you want to see me write for my next post!!! Just drop even a one word comment and let me know which of these you want the recipe to the most! I will be back later on to check it out and the winning recipe will be blogged!
(Click the read more button to see piccys of the candidates!)
Here are your choices!
1. Wiener Schnitzel - Pan Fried Breaded Pork Cutlets with Rosemary Cream Sauce and Roasted Smashed Turnip/Cauliflower
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Low Carb, Gluten Free Wiener Schnitzel with Smashed Roasted Turnips & Cauliflower
in Rosemary Cream Gravy. (Gentrified Chicken Fried Pork) |
2. Cleaning and Butchering Pork Tenderloins
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| Tips & Tricks - How to Butcher Pork Tenderloins |
3. Roasted Pork Tenderloin in Rosemary
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| Roasted Pork Tenderloin and Blue Cheese Chopped Salad |
4. Chile Lime Coleslaw
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| Chile Lime Coleslaw, Refreshing and Spicy (like me) |
5. Oven Fried Zucchini Fries with Homemade Healthy Ranch Dressing
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| Roasted Zucchini Fries with Healthy Homemade Ranch Dressing |
6. Roasted Grape Tomatoes
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| Roasted Grape Tomatoes and Extra Love to Low Carb Pizza |
Ok, go!
The dish with the most votes in the comment section wins!!
Thanks in advance for your help!!!
I pick #4 ~ Chile Lime Coleslaw, zucchini fries would be my second choice.
ReplyDeleteAbsolutely #1! That sounds fantastic - Weiner Schnitzel. I'm German and I've never made it! (Are pork cutlets the same as thin small pork chops?)
ReplyDeleteBJ, they can be! If using thin pork chops, you will treat them the same way I treated the pork tenderloin medallions in the recipe, in order to make them thinner. But keep them on the bone cuz the presentation would be AWESOME!!!
DeleteI am going with the same picks ironically as Ditch the Wheat. It's summer after all, and those sound like perfect picnic foods.
ReplyDeleteOk sorry to be late for the party! Ended up being such a gorgeous day, we spent it out and about with our friends. I had cabin fever so bad, it was either that or risk pulling a Shining on Denny and the 'Boys' and they got askeered. Fraidy cats!
ReplyDeleteSo here's the score between the Facebook Page and Here:
1. Wiener Schnitzel (4 Votes)
2. Cleaning/Butchering Pork Tenderloin (0 Votes)
3. Pork Tenderloin with Rosemary (0 Votes)
4. Chile Lime Coleslaw (3 Votes)
5. Oven Fried Zucchini (2 Votes)
6. Roasted Grape Tomatoes (0 Votes)
Ok, it was a nail biter (haha)! But the Wiener Schnitzel edged out the coleslaw by a narrow margin!
So I will do the WS today and then follow up with the Chile Lime Coleslaw cuz it's such a versatile recipe and will go great for Memorial Day! I will have to hurry to get the Memorial Day posts out. I can't believe it's next week! GeezeLouise!
LOL Too funny! Good idea. :)
ReplyDeleteYou should still post the Chile Lime Coleslaw recipe sometime! pretty please!
ReplyDeleteHa! I'm working on that tonight. I hope to have it posted tomorrow! :) Just in time for Memorial Day Grill Outs! Use my Revolutionary Hot Dog Buns (and Hamburger Buns) and you will have an incredibly delicious meal!
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