|Kitchen Sink Chile Rellenos tastes decadent but is |
low carb and oven fried.
Regardless, what I'm lookin' for is feedback.
Have we gone too far with the Tex-Mex? Do you need a break from all things chile?
Do we need to switch gears and head to the opposite end of the spectrum to keep ya happy and motivated?
Yep. It occurs to me I've maybe taken the Hatch Green Chile Festival to the edge of beyond and you guys could have chile fatigue. I hear that it happens sometimes to non-Texans and those who do not claim to be of chile-head origins.
So let's have your vote (all 2 of y'all readin' here).
Would you like to see the Kitchen Sink Oven Fried Chile Relleno with Tomatillo Sauce?
|Low Carb Oven-Fried Kitchen Sink Chile Relleno with Tomatillo Sauce|
Or and that's a big O-R!
Would you like to see the Asian Dinosaur Wings in Garlic Chili Sauce?
|Grilled Asian Dinosaur Wings with Garlic Chile Sauce|
Ok, vote now! Go big or go home! The winning recipe will be featured in the next post! Go!
(Oh, you can leave your vote in the comment section! Gracias!)